starting Thursday 3/21/19 - Sunday 3/24/19

- SPECIALS -

—  Roasted Baby Carrots  —
harissa, yogurt sauce, fine herbs

$8

—  Himachi Crudo  —
avocado moose, olive oil, peruvian style pickled onions, jalapeno, citrus zest, cilantro

$14

—  Lobster Mac N’ Cheese  —
fontina, sun-dried tomatoes, parsley, panko, mozzarella, marscapone

$16

— Lobster & Shrimp Pizza —
cream, garlic, tomatoes, capers, fontina, parmesan, parsley

$20